Crispy Air Fryer Brussels Sprouts

Ingredients

• 1 lb Brussels sprouts, halved
• 2 tbsp olive oil
• 1 tbsp balsamic glaze
• ½ tsp salt
• ¼ tsp black pepper
• 2 tbsp grated parmesan

Method

1. 1

   Toss the halved sprouts with oil, salt and pepper.

2. 2

   Preheat to 375°F and line the basket with a Vailnd 8" square liner.

3. 3

   Air fry cut-side down for 12–14 minutes, shaking once.

4. 4

   Drizzle with balsamic glaze and finish with parmesan.

5. 5

   Lift the liner and serve — the big pack means a fresh one every batch.